Pancakes or Waffles (using Master Mix)

Beat together in a bowl:
1c. milk

1 egg

Stir in:

1 1/2 c. Master Mix

Bake on hot griddle or waffle iron. For lighter waffles, separate egg, add yolk with milk. Beat egg white until stiff and fold into batter just before baking. Increase milk for thinner batter if desired.